Make the most of alfresco dining, enjoy the outdoors, and make your Kadai even more versatile with this pizza oven.
Get that flavoursome, authentic barbecue taste with smoky, wood-fired flavours.
Complete with pizza accessories - a wooden pizza peel and a metal pizza plate.
For your convenience, we have created the 70cm and 80cm Kadai Firebowl and Pizza oven combination sets, offering a reduction in price compared to separate purchasing.
Simply place the pizza oven on its stand in the Kadai; the stand is designed so you can start a fire in the Kadai with the stand and the oven in place.
Then start a fire under the pizza oven (see instructions), feed the fire using small hardwood logs until you see flames entering the oven through the cut outs at the sides.
Use a thermometer to monitor the temperature to ensure it reaches the correct temperature (see instructions).
This will take around 30 minutes.
The pizza oven is now ready to use.