Choose from 3 sizes either 60cm, 70cm or 80cm:
All sizes of kadais are complete with 2 stands (a high one and a low one), a grill with a removable centre to allow you to stoke the fire, a set of tongs and a wire cleaning brush.
Use the lower stand for fire-pit height, and the higher stand to barbecue.
The small stand is ready assembled, the taller stand needs some simple assembly.
Helpful Hints and Tips:
Always place your fire-bowl on a flat even surface.
Before lighting your fire, cover the bottom of the bowl with 5cm with the Kadai beads. They will prolong the life of your bowl and make the Kadai easier to clean and help insulate the bowl and help prevent scorching.
Also wood burns better on a these beads and it will also help retain the heat for longer.
We also recommend oiling your fire-pit from time to time with vegetable oil, to keep it in good condition.
During use, the fire bowl will take on a natural rust finish, this is part of the character of the bowl.
In the winter months, if the fire pits are not being used, we would recommend storing them inside.