These traditional Indian kadai fire-bowls are made from recycled oil drums, hand-cut and riveted in the traditional way for strength and durability.
Used in India for centuries as cooking bowls at weddings and festivals.
Our kadais are the perfect size for alfresco entertaining all year round, whether to cook on, or just to sit round on chilly evenings.
When the high base is not in use, a separate recycled wooden table top can be bought, to turn this stand into a gorgeous side table.
Please note the wooden top can be ordered separately but does not have a stand.
Try some of these accessories to give more versatility to your cooking;
And there is a warming rack available to keep food warm whilst you are still cooking.