Stainless Steel Roasting Oven

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This small stainless steel roasting oven enables you to cook vegetables such as sweet potatoes, carrots and onions in the embers of your Kadai. It is shown here with a small poussin but is also perfect to cook small fish fillets stuffed with lemon and herbs.

A wonderful way to create more than just steaks and burgers on your Kadai.

Stainless steel design with lifting handle.

For other alternative cooking methods with your kadai, take a look at the Skillet Pans and the Kadai Paella Pan

Take a look at our dedicated Kadai Firebowl Page, where you will find even more accessories to complement your Kadai Firebowl.

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